National Rums of Jamaica Ltd.

continues. “We produce the finest bulk rums on the island, as well as branded rum under the brand Monymusk Plantation. At our Claren- don distillery, we can process 12 million liters per annum, while at Long Pond we can pro- duce one million liters of alcohol per annum. “Ninety percent of what we produce is sold as bulk rum, the remaining 10 percent is converted to Monymusk branded rum, bottled and shipped to Canada, the UK, and other parts of the Carib- bean. When we sell our bulk rum, we sell it to major players across the world; they, in turn, use what we have sold them to make their blends, which they then bottle and sell under their own labels. So, we’re selling rums to a number of spirits producers both locally and internation- ally. Monymusk is one of Jamaica’s oldest sugar and rum producing estates, and has been pro- ducing rum from molasses for over 200 years. The estate is synonymous with the production of good-quality rum that is world renowned.” “We currently have five expressions of rum,” says Commercial Manager, Damian Graveley. “We have White Over proof rum,which is 63 per- cent ABV; we have Whispering Breeze, which is a coconut-flavored liqueur which is also 40 per- cent ABV; Special Gold, a 40 percent ABV two- year-old rum; Classic Gold, a 40 percent ABV five-year-old rum; and Special Reserve, a 40 percent ten-year-old rum. Worthy of note is that our Special Reserve and Classic Gold rums both won Gold medals at the Miami Rum Festival NATIONAL RUMS OF JAMAICA LTD.