Carlisle Bay Resort

Business View Caribbean 7 nic tours, and sunset tours.” The resort also offers daily, guided nature hikes and tours. Almost unique among Caribbean hotels, Carlisle Bay has nine, well- maintained tennis courts, including four which are floodlit for cooler, night-time play. Rackets and balls are provided on a complimentary basis and profes- sional instruction is available for all levels. According to Rogers, one of the resort’s differentiating selling points is the fact that it offers four distinctive restaurants, as well as personalized beach dining. The Indigo on the Beach restaurant has local grilled sea- food, crisp salads, home-made breads, and pastas; East offers Japanese, Thai, Indonesian, and Balinese specialties; Ottimo! is a casual, Italian venue serving classic dishes; and the Jetty Grill is an adult’s only res- taurant located adjacent to the beach. “To have those four restaurants,” says Rogers, “in addition to beach dining and room service provides quite a variety in terms of dining options.” The resort also has four dis- tinctive bar/lounges: the Pavilion Bar, the Indigo Bar, the Coconut Grove, and the Jetty Bar. Like many Caribbean resorts, Carlisle Bay closes down